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This hands-on canning guide walks you from first rinse to stocked shelves. Chapter One sets up a safe station, explains pH and botulism in...
Well, Septic and Utility Rules Beginners Must Know is a hard-hitting, practical guide for anyone entering the world of private water, septic, and utility...
You thought raising chickens was just about eggs? Think again. This warm, step-by-step guide takes you from fluffy chicks to seasoned hens, covering every...