Coop to Cuisine — Butchering, Eggs, and Cooking Tips

Episode 2 July 14, 2025 00:23:48
Coop to Cuisine — Butchering, Eggs, and Cooking Tips
Farm Fresh Homestead | Homesteading, Organic Gardening & Living Off the Land
Coop to Cuisine — Butchering, Eggs, and Cooking Tips

Jul 14 2025 | 00:23:48

/

Show Notes

Most people never learn what it really means to raise and eat your own chicken. But in this intimate homestead guide, we go beyond backyard basics into the raw, respectful truth of what it takes to turn your coop into a complete food source. From ethical butchering and age-old egg preservation methods to Caribbean cooking techniques that honor every edible part — this episode offers the tools, mindset, and ancestral knowledge to feed your family without waste or shame.What part of the chicken do you use that most people throw away?
And which tradition do you believe should never be forgotten in the kitchen?

Hosted on Acast. See acast.com/privacy for more information.

Other Episodes

Episode 7

July 04, 2025 00:29:10
Episode Cover

Common Mistakes And How to Grow From Them

Everyone makes mistakes in the garden—but not everyone grows from them. In this honest and empowering episode, we uncover the most common beginner errors...

Listen

Episode 61

December 09, 2025 00:23:53
Episode Cover

Growing Food Year-Round

This series shows you how to grow food every month of the year by working with the land instead of wishing for easier conditions....

Listen

Episode 1

July 13, 2025 00:33:54
Episode Cover

Cluck, Lay, Repeat — Raising Chickens the Right Way

Think raising chickens is as easy as tossing out some corn and waiting for eggs? Think again. In this hands-on Caribbean homesteading guide, we...

Listen